Ember & Oak
Flames inside a wood-fired oven in the kitchen

Cooked over white oak.

A wood-fired kitchen and wine bar in North Park. Seasonal plates, natural wine, open late on weekends.

Reserve a tableSee the menu
A cook tossing a pan over open flames

The fire sets the menu.

Chef Marisol Ortega lights the hearth at noon and cooks nearly everything on it: fish, vegetables, bread, even dessert. The menu moves with whatever the farms bring in that week.

Tue - Thu
5 pm - 10 pm
Fri - Sat
5 pm - 12 am
Sunday
4 pm - 9 pm

A room built around the hearth.

Forty-two seats, a twelve-seat bar facing the fire, and one long table for private dinners of up to fourteen.

Dim dining room with rust-colored chairs
The dining room lit by pendant lamps
A table for two set with wine glasses and a candle

Reserve a table

We hold tables for fifteen minutes. For parties larger than eight, or to book the long table, give us a call.

(619) 555-0148

Guests

2
Date
Time

Choose a time to see your reservation.

Visit

North Park
San Diego, CA

Street parking nearby. The bar is always held for walk-ins.